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Shredded sweet potato, carrots, and cabbage with glass noodles rolled in a wheat spring roll paper and deep-fried (2pcs)
Cream Cheese Wontons
Regular or Vegan cream cheese, carrots, yellow onion, and green onions stuffed in wonton skin and deep-fried (5pcs)
Steamed and salted soybean pods
Firm tofu deep-fried and served with sweet chili sauce and peanuts (10 pcs)
Deep-fried potstickers (6 pcs) with the bold, balanced, flavor of ginger, garlic, and umami. Stuffed with a blend of cabbage, carrots, tofu, green onion, potato, and mung bean vermicelli. Vegan. Served with sesame-soy sauce.
Coconut milk soup with galanga root, kaffir lime, lemongrass, mushroom, cabbage, with your chocice of tofu, chicken, or shrimp
Lemongrass, kaffir lime, mushrooms and tomatoes in a spicy chili broth. Choose tofu, shrimp or chicken
A mild curry with wonton noodles garnished with red onions, pickled mustard greens, bean beans, chili, and choice of protein
Thai's favorite noodle soup. With rice noodles, sprouts, cilantro, and green onion
This pink noodle soup doesn’t disappoint. It’s color comes from fermented red bean curd. Each bowl of this flavor-packed soup is topped with fried garlic, bean sprouts, cilantro, green onion, and gailan