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Shredded sweet potato, carrots, and cabbage with glass noodles rolled in a wheat spring roll paper and deep-fried (2pcs)
$7.99
Cream Cheese Wontons
Two variations of this classic. Traditional Crab Rangoons with regular cream cheese and imitation crab or Vegan cream cheese are stuffed into a wonton skin and deep-fried. Both are mixed with carrots, yellow onion, and green onions (5pcs)
$8.99
Edamame
Steamed and salted soybean pods
$6.99
Fried Tofu
Firm tofu deep-fried and served with sweet chili sauce and peanuts (10 pcs)
$7.99
Fried Gyoza
Deep-fried potstickers (6 pcs) with the bold, balanced, flavor of ginger, garlic, and umami. Stuffed with a blend of cabbage, carrots, tofu, green onion, potato, and mung bean vermicelli. Vegan. Served with sesame-soy sauce.
Thai rice noodles stir fried with egg, bean sprouts, shredded carrots, green onions, ground peanut, and your choice of protein.
$14.99
Drunken Noodles
Wide rice noodles stir-fried in our signature sauce, spicy chili sauce, egg, bell peppers, cabbage, tomato, and basil. Cannot be made mild.
$15.99
Pad See Ew
Wide rice noodles with egg, broccoli, carrot, collard, in our famous stir-fry sauce.
$14.99
Pad Woon Sen
Glass Noodles stir-fried with egg, mushrooms, tomatoes, cabbage, bell peppers, onion and your choice of protein..
$15.99
Pad Sriracha
Sriracha lovers rejoice! Sriracha and our stir-fry sauce with egg, cabbage, tomato, broccoli and gailan.
$15.99
Rad Na
Made with stir-fried wide rice noodles . The dish is then covered in a Thai style gravy with egg, carrot, mushroom, broccoli, and gailan. Cannot be made Gluten Free
Fried rice with egg, yellow and green onion, tomato, gailan, broccoli, carrot, and choice of protein. Vegan comes with Tofu and no egg
$14.99
Basil Fried Rice
Fried rice with egg, Thai Basil, bell peppers, green beans, yellow and green onion, and choice of protein. Vegan comes with Tofu and no egg
$14.99
Cashew Fried Rice
Fried rice with egg, cashews, bell peppers, onions, carrots, and choice of protein. Vegan comes with Tofu and no egg
$15.99
Sriracha Fried Rice
Fried rice with egg our stir-fry sauce, sriracha, cabbage, tomato, onion, and broccoli. Vegan comes with Tofu and no egg
$15.99
Pineapple Fried Rice
Fried rice with egg, pineapple, cashews, raisins, bell peppers, and onions with your choice of protein. Vegan comes with Tofu and no egg
$15.99
Kimchi Fried Rice
Jasmine rice, vegan kimchi and gochujung are wok-fried with carrots, yellow onions, green onions, and our house stir-fry sauce. Served with your choice of protein
$16.99
Crab Fried Rice
Fried rice with fresh crab, green and yellow onions
Spicy curry with coconut milk, Thai eggplant, Thai basil, bamboo shoots, green bean, and bell peppers.
$15.99
Panang Curry
Curry with coconut milk, bell peppers, lime leaves, green beans, carrots, and choice of protein.
$14.99
Massaman Curry
A mild curry with potato, onions, hints of cardamon and cinnamon, with your choice of protein
$14.99
Red Curry
Red curry with coconut milk, bamboo shoots, bell pepper, Thai Eggplant, green beans, basil leaves
$15.99
Pineapple Curry
Our red curry perfectly altered with the sweetness of pineapple and loaded with veggies and choice of protein
$15.99
Mango Curry
Our red rurry soup base is paired with chunks of mango, Thai basil, green beans, broccoli, red bell pepper, cashews, and your choice of protein to create a decadent pallet of flavors and textures that you'll crave forever and beyond.
$16.99
Jungle Curry
The coconut milk-less curry packed with an array of vegetables and flavor
Coconut milk soup with galanga root, kaffir lime, lemongrass, mushroom, cabbage, with your chocice of tofu, chicken, or shrimp
$8.99
Tom Yum
Lemongrass, kaffir lime, mushrooms and tomatoes in a spicy chili broth. Choose tofu, shrimp or chicken
$8.99
Khao Soi
A mild curry with wonton noodles garnished with red onions, pickled mustard greens, bean beans, chili, and choice of protein
$15.99
Kuai Tiao
Thai's favorite noodle soup. With rice noodles, sprouts, cilantro, and green onion
$15.99
Yentafo
This pink noodle soup doesn’t disappoint. It’s color comes from fermented red bean curd. Each bowl of this flavor-packed soup is topped with fried garlic, bean sprouts, cilantro, green onion, and gailan
